Argentina’s culinary tradition is a feast for the senses, with Asado being the jewel in the national crown. But there is more to our country’s local cousine than this beloved barbecue.
Beyond Asado, Argentina boasts a variety of traditional dishes that reflect on our rich cultural heritage. Here in the northern region, our local cousine offers from savory snacks to indulgent desserts, and everything in between.
You came to Argentina for the Asado and you loved it? Find out the many flavors of traditional food here Corrientes, as one of our country’s top destinations. Let’s get started.
![Mbeyu typical dish of corrientes](https://hotelpuertovalle.com/wp-content/uploads/2022/12/FX6A0124-1024x683.jpg)
Typical Dishes from Corrientes Argentina
Traditional foods here in Argentina are more than a dish on a plate. They are a complete cultural experience. Here in in Corrientes province, is the perfect setting for one of the most delicious meals you will ever taste. The flora and the views add color, the fauna adds movement, and typical meals add flavor.
So if you are tralleving to Argentina and you are a food lover, here are some typical dishes and meals you certainly can’t miss.
Just be sure not to skip any meal. Argentina has everything for every diet and taste, from traditional breakfast and sweet desserts, to some of our most popular snacks and of course, Asado!
Grilled Pacú
Pacú is a freshwater fish known for its flavor. It can be broiled, grilled or stir-fried. Pacú is the main ingredient of many local dishes in Corrientes.
Andaí Preserve
Andaí is a variety of pumpkin or squash. It is edible and can be prepared in a variety of ways: in soup, with milk, or as jelly or preserve.
Mbeyú
Mbeyú a kind of pancake or tortilla of tapioca starch and cheese. This traditional food originating in Paraguay is the heritage of the mestizo Cario Guaraní-Spanish cuisine that developed in Asunción and its surroundings, and is also consumed on the Argentine Littoral region.
Pan de Campo
This rustic and thick bread is prepared with a homemade recipe: water, flour, salt and yeast.
Chipá
One of Argentina’s most traditional snacks, Chipa is certainly popullar amnog locals and visitorIt’s name Chipá is a Guaraní language term,. Chipa is a small bun made with mandioca flour, cheese, butter, milk and salt. for chesse lovers, this is a can’t miss.
Chocolate Cheesecake
One of Argentina’s most popular desserts Chocolate Cheesecake. This treat is the perfect combination of the soft texture of cheesecake with the intense flavor of chocolate. Not to confuse another popular Argentinian buiskit cake, Chocotorta.
Grilled Surubí
Surubí is a river fish that is usually cooked in the grill or the oven. It is ideal as a side or as a main ingredient of any dish due to its irresistible flavor.
![Asado correntino. one of the typical dishes of the region.](https://hotelpuertovalle.com/wp-content/uploads/2022/12/FX6A0853-683x1024.jpg)
Buffet Breakfast
How do you like to start your day? Maybe you prefer fresh fruit and cereal, or maybe you like toasts with a cup of tea of coffee. Here in Argentina, an open Buffet beakfast offers diverse flavors for all guests.
An Argentinian beadkfast classic is the media luna, a delightful pastry that bears resemblance to the French croissant. Soft, slightly sweet, and with a distinctive crescent shape, the media luna is a staple in Argentine bakeries.
In Argentina, the morning meal leans towards the sweeter side, with a typical breakfast spread featuring an array of fruits, jams, and confections. However, at Puerto Valle, we take pride in catering to all palates by providing a comprehensive breakfast selection. Our guests can indulge in the traditional sweet offerings or opt for savory options, such as crispy bacon and perfectly cooked eggs, ensuring a delightful start to their day.
If you want to start the day in a local way, we suggest you experience the Yerba mate hasvest tour. And if that is not your “cup of tea”, we certainly encourage you go on our Tea Route in Misiones.
Eat Local Meals in Hotel Puerto Valle
In Hotel Puerto Valle we want to make your stay truly unique, with unforgettable experiences. Gastronomy is one of them. It matters because we prioritize the well-being of our guests and, as the saying goes, “full belly, happy heart”.
Visit the Gastronomy section of our website to learn more about our gourmet cuisine.